A Babbling Booktrovert

In my quest to search and cook new things for hubby, I stumbled upon this wonderful group - Chef At Large (CAL). The wonderful people, cooking wonderful dishes inspired me to no end. I had bought a kg of baby potatoes to try my hand at 'dhaniye ke aloo', inspired by my mum in law and my bua saas. That my friends, was a failed first attempt. I will need to go back to those wonderful cooks to learn that recipe properly. So I had these left over baby potatoes and a husband who kept mentioning dum aloo and how he is going to cook the dish one of these days. Being inspired by the group, I fired up my laptop, searched the internet for a recipe, found one - altered and tweaked it a bit to my taste and voila - I had the perfect Kashmiri Dum Aloo! And the real happiness comes when after the first bite husband says - bahut badhiya... oh the joy that filled me! So here's my altered recipe... Difficulty Level : ☆ ☆ Time Required :          ...